Arham Cutlery
Skyforge Pinecrest Skinner Knife – Damascus Steel & Pinecone
Skyforge Pinecrest Skinner Knife – Damascus Steel & Pinecone
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- Handmade
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The Skyforge Pinecrest™ combines traditional hand-forged Damascus craftsmanship with a distinctive modern pinecone-and-resin handle. Designed around a compact sweeping drop-point skinning profile, this fixed-blade knife brings together practical outdoor styling and detailed handcrafted materials.
The 4-inch blade is hand-forged from multi-layer Damascus steel and features a high-contrast raindrop pattern along with detailed spine jimping for added thumb control. The compact 8-inch overall length gives the knife a balanced profile for field and outdoor use.
The handle incorporates natural pinecone scales cast in a sky-blue liquid resin matrix, complemented by red accent liners and a polished steel bolster. The natural pinecone structure creates an individual appearance, while the resin presentation adds a striking visual contrast against the Damascus blade.
A custom hand-stitched basket-weave leather sheath is included. The tan leather sheath features traditional basket-weave stamping and durable stitching for belt carry.
Specifications
- Model: Skyforge Pinecrest™
- Knife Type: Fixed Blade Skinner
- Overall Length: 8 inches
- Blade Length: 4 inches
- Blade Material: Hand-Forged Multi-Layer Damascus Steel
- Blade Pattern: High-Contrast Raindrop Pattern
- Blade Profile: Sweeping Drop Point Skinner
- Spine: Detailed Jimping
- Handle Material: Natural Pinecone in Sky-Blue Resin
- Handle Detail: Red Accent Liners
- Bolster: Polished Steel
- Construction: Fixed Blade
- Sheath: Hand-Stitched Basket-Weave Leather
- Handmade: Yes
Key Features
- Hand-forged multi-layer Damascus steel
- Compact 4-inch skinning blade
- Sweeping drop-point profile
- High-contrast Damascus raindrop pattern
- Detailed spine jimping
- Natural pinecone handle material
- Sky-blue resin matrix
- Red accent liners
- Polished steel bolster
- Custom basket-weave leather sheath
- Handmade construction
Care & Maintenance
After use, rinse the blade clean and wipe it completely dry with a clean cloth. Apply a light coat of food-safe mineral oil or suitable blade wax to help protect the Damascus steel.
Avoid leaving the blade in standing water or on damp surfaces. Do not wash the knife in a dishwasher.
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