News

  • Damascus Steel or High Carbon Steel

    by Rehan Ahmad
    Damascus steel is a type of steel that was historically used to make swords and other edged weapons. It is known for its distinctive pattern of ban...

  • How to determine if a piece of steel is genuine Damascus steel?

    by Rehan Ahmad
    To determine if a piece of steel is genuine Damascus steel, you can try several methods such as visual inspection, etching, X-ray fluorescence spec...

  • Damascus Steel Layering Process

    by Rehan Ahmad
    Damascus steel is a type of steel that was traditionally used to make swords, knives, and other weapons. It is known for its distinctive pattern, w...

  • Damascus Pocket Knife - good option for camping?

    by Rehan Ahmad
    A Damascus pocket knife can be a great tool to have when camping, as it is strong and durable and can be used for a variety of tasks such as cuttin...

  • Custom Damascus Knife as a gift

    by Rehan Ahmad
    The process of creating a custom Damascus knife involves a number of steps and requires a high level of skill and attention to detail. First, the m...

  • Our simple care instructions for Damascus Steel

    by Rehan Ahmad
    There are a few key steps you can follow to care for your Damascus steel knife and ensure that it stays in good condition: Clean the knife after ...

  • Choosing the Best Knife Size For You - Full Guide

    by Rehan Ahmad
    The size of a knife can be an important factor to consider for a number of reasons. Here are a few ways that size can affect the performance of a k...

  • The Pros & Cons Of Full Tang Or Partial Tang Construction In A Knife

    by Rehan Ahmad
    In a knife, the tang is the part of the blade that extends into the handle. There are two main types of tang construction: full tang and partial ta...

  • Layered Steel Knife - All You Need to Know

    by Rehan Ahmad
    Layered steel knives, also known as Damascus steel knives, are made by forging multiple layers of steel together to create a billet. The billet is ...

  • What Is the Best Type of Cleaver for Your Kitchen?

    by Rehan Ahmad
    A cleaver is a large, heavy knife that is designed for chopping and slicing through bones, meat, and other tough materials. There are many differen...

  • Step by Step Guide for Knife Sharpening

    by Rehan Ahmad
    Sharpening a knife with a sharpening stone is a relatively straightforward process, but it does require some care and attention. Here's a step-by-s...

  • Invest in a Custom Chef Knife for a Lifetime of Precision Cooking

    by Rehan Ahmad
    The appropriate equipment may make a world of difference for a chef in the kitchen. Additionally, purchasing a personalised chef knife can provide ...